After blogging, tweeting, and logging off to join the world of eye to eye personal contact yesterday, I had a thoughtful conversation with friends about the recent disaster in Haiti. Why does it always seem to take a tragedy to remind us how fortunate we are? The reality that 80% of Haitians live on no more than $2.00 a day, and over 50% on $1.00 (or less) boggles the mind, but has served to reinforce my resolve to waste less and to do more! I began my personal "Expat Survival Challenge" today by organizing my pantry and taking stock of what I had onhand. I discovered quite alot there really, couscous and polenta, rice, beans, and pasta, and there were plenty of staples in the frigo as well. I pondered how I was going to calculate my real savings during this challenge, do I add money I didn't spend but wanted to into the "saved" column? Do I simply add the cost of everything I consume item by item, and do I begin with new purchases and forget the price of what I have already in the cupboard? All this ruminating was making me hungry and thoughts of my daily pain au chocolat were dancing through my mind. I began rummaging through my coins, picking through the 5 and 10 centimes pieces that seem to always be in abundance, gathering together one euro, the cost of my daily snack. As I regarded the coins in my open palm, preparing for my habitual walk to the boulangerie, I remembered this was what many people had to exist on for the entire day! This was a game for me, a neccesary one to be sure, but still a game. I could easily afford a pain au chocolat, today and tomorrow. But what if I had cookies instead, with my afternoon tea? What if I put the euro I would have spent in a seperate little tin, to aid in calculating what I saved being frugal? Then it hit me-perhaps I could make a small impact if I donated half of what I saved! It isn't much for an island so devastated, so in dire need, but it's all the raindrops collectively that fills the bucket. I put the water on for a cup and arranged the cookies on a plate. I rummaged around for an old tea tin I had saved for a previously unknown purpose and dropped the centimes in, replacing the lid and jiggling the coins around, enjoying its music with a sense of contentment. It was the first step on a long journey to leave old habits behind and walk a new path, a more Ormanesque way of approaching financial stability married with a sense of commitment to something far more important than myself . I am excited to discover how much I will save in my little tea tin in the coming weeks and months.
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Expat Challenge Week One Update:Fell off the wagon and took a friend to dinner for her birthday. Note to self:invite friends at home and cook! Tab:50 euro. Otherwise friday to friday ate well for 40 euro. Including eggs and bacon, oatmeal, copious amounts of hot chocolate, veggie soup, salads, steak, potatoes, beans w/ham, fruit and yogurt, polenta, pain chocolate, cheese and baguette...5.71 per day-not bad! Saved 3.00 for Haiti by skipping my pain au choc, I wonder what I saved in calories? I'll have to look that up!
ReplyDeleteBBDP,
ReplyDeletelove the way you tell your stories. very colorful,interesting and, at times,even thought provoking. keep 'em coming. juls
Week 3: HAD to have sushi out, (I was jonesin') and shot back up to around 10 euro a day.....daily bread adds up but the girls gotta have it! The positive note is I am eating what I have at home, avoiding the urge to stop at a restaurant on a whim, and saving about 30 euro a week!
ReplyDeleteI'm proud of you and what you are accomplishing! Even more impressed by the fact that when you fall off that wagon, you get back on! Cheers!
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